Fischer boning knife

High-performance blades for precise results

Made from high-quality stainless steel, these knives ensure a clean and precise cut. Their lightweight design (112 g for the 14 cm model and 120 g for the 17 cm model) makes them easy to handle, reducing fatigue during prolonged use. Ideal for boning, slicing, or working with pieces of meat with precision.

Ergonomic handles for optimal comfort

The red non-slip polypropylene handles are designed to offer a comfortable and secure grip, even in wet conditions. Their ergonomic shape allows for perfect control, reducing the risk of accidents while maximizing efficiency.

Two models to suit your needs:

• 14 cm – 112 g: Ideal for tasks requiring high precision in confined spaces.
• 17 cm – 120 g: Perfect for larger pieces or more intensive work requiring greater reach.

Guaranteed durability and hygiene

These knives are corrosion-resistant and comply with food standards, ensuring impeccable hygiene. Easy to clean, they are designed to last, even in demanding professional environments.

The Fischer-Bargoin boning knives are indispensable allies for butchers, breeders, or demanding cooking enthusiasts. Their precise design and maneuverability make them the tools of choice for perfect cuts every day. Invest in professional knives designed to last!